Utah’s Go-To Bar Installers
& Draft System Pros

From beer taps to full bar builds to cold brew taps, we build systems that pour right, first time, every time.

WE'VE DONE THIS BEFORE

 Since 2001, we’ve built bars, draft lines, walk-ins, and cold storage systems across Utah. You’ve seen our work at places like Deer Valley, SLC International, and just about every third brewery in town. We’re factory-trained, locally owned, and here to do the job right: no cut corners, no call centers, just real work from a crew who gives a damn.

You’ve probably had a drink at one of our installs, whether it was a classic burger joint in Sugarhouse, a brewery at the airport, a Ski resort in Snowbasin, or a slope-side bar in Park City.

Who We've Built for

Trusted by Utah icons and local favorites alike. Plus, dozens more bars, restaurants, and venues across the Wasatch who trust us to build systems that last.

WHAT WE Do

DRAFT COFFEE SYSTEMS

Nitro cold brew installs for cafes and bars that need clean lines, cold pours, and zero downtime. Built for daily service.

SODA & KOMBUCHA SYSTEMS

We set up tap systems for soda, kombucha, and house beverages that run smooth and stay balanced behind the bar.

BAR RENOVATIONS

From bartops to back-of-house, we rebuild bars that look good, meet code, and work as hard as you do.

BAR & DRAFT SYSTEMS

Beer, coffee, or kombucha — if it pours, we install it. Glycol chillers, trunk lines, and direct draw setups.

GENERAL CONTRACTOR WORK

We run the build from start to finish with licensed precision. Every job is managed in-house, inspected clean, and delivered on time.

WHO WE WORK WITH

  • Breweries and brewpubs — from downtown taprooms to Sugarhouse spots
  • Cocktail bars and Restaurants — whether it’s a hidden speakeasy or a chain name everyone knows.
  • Entertainment Venues and Resorts — high-volume spaces that can’t afford downtime.
  • Sub-contractors, architects, and build teams — crews who know good work when they see it

Why Choose All Phase Construction?

No BS. No Red Tape. Just Clean Work.

We don’t try to upsell you on what you don’t need. We don’t bounce you between departments. When you call, you get us. When we show up, we build it like it’s ours.

20+ Years Local. 

 We’re based in Salt Lake and serve the whole Wasatch Front — including Park City, Ogden, Utah County, and beyond.

Work That Speaks for Itself.

We’ve helped build:

  • A 20-tap brewery in SLC International Airport
  • Resort bars in Deer Valley and Snowbasin
  • Local favorites like Squatters and Crown Burger
  • Entertainment venue dining, restaurants, and venues across the Wasatch Front

GOT A BAR TO BUILD?

Starting fresh, expanding your taproom, or need a walk-in that actually works? 

Let’s scope it out.

You’ll talk to one of us. Not a sales rep. Not a robot. We’ll tell you what it’ll take and when we can be there.

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Commercial-Grade Installations
Built to Last

working hours

Mon - Fri

9am - 4pm

220 W Central Ave #14,
Millcreek, UT 84107


Website by Sidler Studios